Cover story:
Minding their business
What happens when members of the up-and-coming generation decide to stick around the family business? Three families talk about how they make it work and show how the younger generation is making it their own.
On the cover: Sam (left) and Vince Wysocki run the House of Home Made Sausage, a business started by their great-grandfather in 1939. Photo by Peter DiAntoni.

downtime
Threeview: Crazy Water's small kitchen can churn out big flavors
Gallery Night and Day: To plan your gallery hopping, check out these highlights
Body art: Metalsmith's 'self-defeating' prosthetic inventions put mind over matter
Threeview: "Brokeback Mountain"
Bartender of the week: Josh Neureuther of Old German Beer Hall

how we live
Quattro Special deliveries: Why head out the door when these services can come to you?
Network extention: Suburban young professionals form their own group

in the know
Profile of Colin Matthes: Raw drawings lend a voice to overlooked underdogs
When I was 30: David Barnett
Points taken: Control vs. conscience
Credit minimums inch higher

online features
Ask Mom: Elevator etiquette: Don't give the fakers a chance
Free movies! Interested in becoming one of MKE’s new movie reviewers? Shoot us an e-mail at info@mke online.com if you think you’re someone who has a thing or two to say about movies.
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MKE Exposure Archives of all of our past exposure photo galleries, plus a bunch that were never in print.
MKE blogs
MKE blog directory: 1000 voices